Grilled vegetables and chicken

The world's simplest yet delicious meal – Grilled vegetables and chicken. This easy-to-follow recipe promises a burst of flavors and a delightful and easy dining experience.

Ingredients:
Aubergine
Sweet peppers and/or padrones
Onion
Amadine Potatoes
Chicken fillet
Spice blend
Lime
Olive oil
Greek Yogurt
Mint
Garlic
  1. Set the oven to 250 ° (fan-oven).
  2. Mix yogurt with grated garlic and chopped mint. Season with salt.
  3. Halve the vegetables and potatoes, placing them in a bowl along with chicken and a generous drizzle of olive oil. Season with your preferred spice blend, salt, and the juice of one lime.
  4. Lay out the mixture on a OneTray and grill in the oven for 10 minutes.
  5. Remove from the oven and let it rest for approximately 3 minutes.
  6. Serve the grilled vegetables and chicken, accompanied by the refreshing mint yogurt.
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